Checklist For Catering Equipment Installation

Checklist for Catering Equipment Installation

by

Sumit Kumar Arora

If you are from Catering Business, you must be aware of value and importance of catering equipments. They are very expensive and need to be maintained always. They must be properly installed so that you can get an efficient output from them. As you know that catering equipments are very expensive and important from business point of view, they should be installed in a proper way and must maintained in a scheduled manner. In this article, I will share some points that should be considered at the time of installation of catering equipments.

If you are hiring an engineer to install catering equipments, you should consider following points:

?First you should check the experience of engineers in catering business.

?You must check that company is ARCIB (Air Conditioning and Refrigeration Industry Board) certified or not. ACRIB is a board of air conditioning and refrigeration. The Air Conditioning and Refrigeration Industry Board provides a central forum for all sectors and interests which fall within or are served by the air conditioning and refrigeration industry. This certificate indicates the Safe Handling of Refrigerants.

?

Catering Equipment Installation

engineers should be Gas SAFE registered. This is the most important point to be considered at the time of hiring. This will assure you that they will provide safety first to your company every time.

?They should be adhered to REFCOM. REFCOM is Register of Companies capable to handle refrigerants. It was set to response to atmospheric damage caused by certain refrigerant gases. REFCOM Elites set high professional standards that are recognized by the Air Conditioning and Refrigeration Industry Board (ACRIB) and the RAC Industry. It is a very important certificate for catering equipment installers.

In summary,

Catering Equipment Installation

is a responsive process. Make sure that catering equipment is kept dry to avoid any type of bacterial growth so you have to consider the above listed points.

Sumit is a professional writer and he is writing articles for last two years. Recently he is writing on

Catering Equipment Installation

.

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